Our restaurant can be quite busy at times, and our team prioritizes being in our dining rooms and kitchens, taking care of our guests. If you have a question, please email us at info@proxichicago.com, and a team member will get back to you.

If you are running late to your reservation, you can use the same number on the existing reservation or the number we texted you a confirmation to text us that you are running late. You can also email us at info@proxichicago.com. Just so you know, we only hold reservations for 15 minutes before offering the reservation to guests on our waitlist. 

We kindly ask that guests refrain from bringing outside food or beverages.

To help make special moments even more memorable, we’re happy to welcome a cake for a birthday celebration or a cherished bottle of wine

We offer a curated wine list to complement our menu. Guests are welcome to bring a special bottle with a $45 corkage fee per 750 ml, limited to two bottles per table. Our sommeliers are happy to assist with pairings

We allow one cake per reservation. Please note that a cake-cutting and serving fee will be added to your final bill, regardless of whether our staff cuts/serves the cake or not.

We’re proud to have an exceptional pastry chef on our team. With at least one week's notice, we can create a custom cake tailored to your preferences.​ Interested, email us at info@proxichicago.com

Parties of 6 people or more will get an automatic 20% service fee added to the final bill. Please let us know if you would like us to remove it and leave a custom gratuity instead.

While we encourage guests to share dishes in the spirit of tradition, sharing is always optional. Just like meals at home, this allows everyone to experience the full range of flavors and textures from our kitchen. Please note, dishes are served as they are ready

In most cases, yes. Several of our dishes can be prepared vegetarian or gluten-friendly upon request, and we are able to accommodate the most common allergens. Please inform our service team of any allergies upon arrival, and we will gladly work with our culinary team to ensure your experience is both safe and enjoyable.

To preserve the integrity of our recipes, we kindly decline all other modifications

Reservations can be made directly through our website and are highly encouraged, especially for peak hours. We accept reservations up to 30 days in advance.

For parties of more than 10, please email us or call us at (312) 466-1950 during non-peak hours (2:30–5:00 PM) to make special arrangements.

We also welcome a limited number of walk-ins on a first-come, first-served basis.

Please note: all tables are for dine-in only.

Absolutely - we have private and semi-private spaces available to rent.

To learn more details or inquire about a rental, visit our Private Events page!

If you’re interested in booking a large group or arranging a full restaurant buyout, please complete the inquiry form on our website. A member of our management team will be in touch within 48 hours

You can buy gift cards online or at the restaurant, and you can redeem gift cards in person. E-gift cards can be redeemed when you order online directly through our website!

While dogs are not allowed inside our restaurants under local and state health codes, service animals are welcome to join you. Emotional support dogs are not considered service animals under the ADA. They may be trained for a specific owner, but they are not trained for specific tasks or duties to aid a person with a disability, and this is the main difference between emotional support and service animals.

Yes, send us an email at info@proxichicago.com with the last 4 numbers of the credit card used, and we will email you the receipt back within 48 hours.

Our dress code is “business-casual”, but we encourage our guests to come as they are most comfortable.

Street parking is often available in our neighborhood. Proxi does not offer valet parking this time.